Camel
Milk USA, a company
founded by Dr. Millie Hinkle, ND, is devoted to the research,
development, sales, and promotion of camel milk and camel
milk products
in the United
States.
The Use of Camel Milk in
Medical Studies
The goal of Camel Milk USA
is to make camel milk available to citizens of the United States and to
further
medical research and studies of camel milk in this country. There are
so many people who could benefit from the healing properties of this
milk. The high levels of insulin in camel's milk and the antibodies,
which are much simpler in structure than human milk antibodies, enable
it to penetrate deeper into the human tissue and cells, which means
that the milk has the potential to serve as a major weapon against many
human illnesses.
Studies done in
other
countries with autism, diabetes, cancer, heart disease, Crohn's,
Parkinson's, food allergies and a variety of other illnesses have been
impressive,

but Dr. Hinkle wants to repeat those studies with
pasteurized milk in medically supervised double-blind studies here in
the U.S. (Many states do not allow raw milk to be sold;
therefore we must use pasteurized milk if it is to be sold throughout
the U.S.) Dr. Hinkle has had some positive feedback
with pasteurized camel milk for the same ailments but more in-depth
studies are needed.
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more...>>
Dr.
Millie and Clyde, a camel friend.
Photo courtesy of Chris
Seward/The News & Observer
American Camel Coalition
Dr. Hinkle also has founded
the American Camel Coalition, an organization composed of
camel owners
and breeders here in the United States. The Coalition
acts as an agent to introduce and support laws and legislation that
benefit camel owners and their rights. It also acts as a
resource center for information about
the importation and sale of camels, camel milk products, the
establishment of camel dairies, and as a referral source for potential
camel buyers.
Camel Milk USA also works closely
with other camel dairies throughout the world to promote and import
their camel milk and camel milk products for use here.
Facts About Camel Milk
Here are some interesting
medical facts about camel milk:
Camel milk can be easily digested by lactose-intolerant individuals.
The lactoferrin in camel's milk has antibacterial and antiviral
properties. It also has anti-tumor properties (Ueda et al.,
1957).
Camel milk has an apparent positive effect on breast cancer (Eiseler et
al., 1998).
Camel milk has three times the amount of vitamin C than cow's milk.
Camel milk has been used for centuries to treat liver disease, and
studies have been performed for hepatitis and liver cancer with
promising results.
Camel milk is rich in B vitamins and iron.
The immunoglobulins in camel milk have been shown to protect against
types of cancer (Fage et al., 2005).
Camel milk has been used to cure the following illnesses:
Autism (Shabo and Yagil et al., 2005)
Milk allergies (Shabo et al., 2005)
Tuberculosis (Agarwal et al., 2005)
Crohn's Disease (Shabo et al., 2005, 2006; Donechenko,
1975)